Category: Uncategorized

  • More Gifts From the Sea

    Another successful sunrise work trip! This time I was focused on gathering sea shells (though, of course, I didn’t pass up any sea weed I came across). The majority of instruction you find on farming mandates the use of animal products as if there is no other way. I haven’t found that to be true. A commitment to

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  • Signs of Summer

    The sunflowers bursting from my beds are a vibrant siren of Summer. It seems like Summer just ended & yet here it is, looming again. While the temperatures increase & my cool weather crops languish as their season comes to an end, I’m reminded of the struggles of starting this farm nearly a year ago

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  • French Breakfast Radish: From Harvest to Table

    The land has given radishes plentifully🤲🏾 Follow me from harvest to table in the video below:

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  • Welcome the New Crew

    After much deliberation & planning, I’m pleased to announce our first team expansion. More than 2,000 Red Wiggler & Indian Blue earthworms now make up what I’m calling “The Crew.” These hard working guys (my choice label, though earthworms are actually hermaphrodites) are excited to come aboard & are happy to spend their days tirelessly munching

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  • The Tree of Life

    Moringa oleifera- native to Africa & Asia- is nicknamed the “Tree of Life” because of its many uses. It’s also called the “drumstick or horseradish tree.” The hardy, drought-tolerant moringa tree grows rapidly in tropical & subtropical regions. All parts of the tree are said to be usable. The tree is full of vitamins A (4x that of

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  • Mining For Black Gold

    I can’t say I knew I’d ever be preparing to purchase thousands of worms. Who could see that coming?  It all began with a desire to improve the soil so that I can grow high quality, nutrient dense food.  Sounds simple enough, but when you add the constraints of a minimal budget, being sustainable & self-sufficient

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  • Survival Gardening

    I’ve discussed quite a bit my efforts to improve the native soil. All of those ventures take time. Meanwhile, I still need to eat & would prefer to eat food I’ve grown. Thus, I focused my attention early on identifying plants that wouldn’t mind subpar growing conditions.  A star quickly shone amongst the group. The Florida Broadleaf mustard green-

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  • Gambling Small

    At dawn on a brisk January morning, my husband, Jermaine & I picked up our U-Haul van & got about the business of collecting my broken freezer & making a few trips with the van stuffed full of other things that would be difficult/impossible to accomplish for the farm in my sedan. We squeezed a

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  • Progress?

    “I am pessimistic about the human race because it is too ingenious for its own good. Our approach to nature is to beat it into submission. We would stand a better chance of survival if we accommodated ourselves to this planet & viewed it appreciatively instead of skeptically and dictatorially.” -E.B. White The words of writer, E.B.

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  • Roselle Drink

    Rich in antioxidants, vitamins & minerals, roselle is also packed full of sweet, fruity flavor. Think Hi-C, but without all the processed junk. Featured in the below video is a simple, refreshing drink made with roselle harvested from Mahaba Farms.

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