I intend one day to host whole food, plant-based farm-to-table dining experiences in Indiantown; using produce grown almost exclusively at Mahaba Farms and our Alabama sister farm, Uhuru Farms.

I will create dishes centered around foods in season to offer our guests the highest quality dining experience.

When the time is right, I’ll bring my joy of seasonal, whole food cooking & eating to our community, but…

…meanwhile, you can experience seasonal eating with me here- virtually!

Throughout the season I’ll be sharing (via this newsletter) ways that I’m using Mahaba Farms produce to make vibrant, nourishing meals. I pray this will inspire you to get more creative & intentional about increasing your consumption of whole foods.

There’s some good eating in our future!